Following our trials and tribulations as we attempt to remove all grains, many starchy vegetables and most sugars from our diet while maintaining our love of good food! We strive to make all of our recipes GAPS and/or SCD compliant. Note: We didn't know about "Grain-Free Gourmet" when we chose our name. We are not affiliated with those good folks.

Saturday, March 7, 2009

Surf n Turf

We found these Langostino tails at Trader Joe's, a specialty grocery store, at a low price and thought we'd have some fun. They came pre-cooked so I just reheated them in ghee and garlic, cooked up a small steak to go with it, and made cauliflower "mashed potatoes" and peas to go on the side. When trying something new with my kids, such as the langostino tails, I do like to have an old standby ready in case the new item doesn't go over well. This meal let us do that in "kitschy" style!

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