Following our trials and tribulations as we attempt to remove all grains, many starchy vegetables and most sugars from our diet while maintaining our love of good food! We strive to make all of our recipes GAPS and/or SCD compliant. Note: We didn't know about "Grain-Free Gourmet" when we chose our name. We are not affiliated with those good folks.

Friday, February 13, 2009

Going Off-line

I'll be off-line for the next week. We are having guests from out-of-town. Wish us luck, as my toddler and I try to stick to GAPS amidst the inevitable onslaught of non-GAPS foods and eateries! (I have prepared lots of soup, sauerkraut, boiled eggs, homemade date-nut bars, etc. in anticipation. We've also laid in a huge stock of fruit, easy veggies, GAPS-friendly sausages, ham, hot dogs, pickles and nuts.)

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