Grain-Free Foodies

Following our trials and tribulations as we attempt to remove all grains, many starchy vegetables and most sugars from our diet while maintaining our love of good food! We strive to make all of our recipes GAPS and/or SCD compliant. Note: We didn't know about "Grain-Free Gourmet" when we chose our name. We are not affiliated with those good folks.

Saturday, May 30, 2009

Simple Latte

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I came up with this option for my very occasional espresso or coffee drink because my counter space is too precious to keep my espresso mach...

Basic Pizza Sauce

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This sauce is very basic and very good. It makes exactly enough to cover the coconut flour pizza crust recipe. It would be very good with ...
2 comments:
Thursday, May 28, 2009

Watermelon Sorbet

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This is very simple and very refreshing. INGREDIENTS: 5 cups watermelon, chopped into chunks and de -seeded (this was about 1/4 of a medi...
Sunday, May 24, 2009

Lime Coconut Cream Soda

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This is simple and very refreshing. INGREDIENTS: juice of 2 limes 1-2 T coconut milk 1-2 T honey sparkling water (about 12 oz) METHOD: Juice...

Orange Creamsicle Milkshake

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This is a very simple, very delicious treat on a warm day. Orange creamsicle is one of my favorite flavors and while this doesn't look ...
Wednesday, May 20, 2009

Apricot Macadamia bars

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I am always in search of foods that I can keep on hand to grab-and-go. I still like to be spontaneous on occasion, and having a few snacks a...
4 comments:

BLT Salad

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Sometimes I crave certain things. A BLT sandwich used to be a favorite. I developed this salad when Iwas on a GFCF diet. It took me a while ...
1 comment:
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