Grain-Free Foodies

Following our trials and tribulations as we attempt to remove all grains, many starchy vegetables and most sugars from our diet while maintaining our love of good food! We strive to make all of our recipes GAPS and/or SCD compliant. Note: We didn't know about "Grain-Free Gourmet" when we chose our name. We are not affiliated with those good folks.

Sunday, August 30, 2009

Spiced Steamed Artichokes with Lemon Garlic Mayo

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This is simple, delicious, and requires no modification to be GAPS-legal.  This is our favorite "treat food" for dinner when we ar...
Monday, August 24, 2009

Stuffed Bell Peppers

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We are growing bell peppers in our garden this year and wanted to find a special way to use them. These were delicious, my 8-year-old ate 3...
1 comment:
Sunday, August 23, 2009

Apple and Beet Salad

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This salad was a favorite of mine before starting GAPS and has become one of my favorite diet-legal comfort foods. It is also my current fa...
Wednesday, August 19, 2009

Dairy-free coffee creamer

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I was dying for a cup of coffee last weekend (decaf, but still), and I don't like it without half-and-half or cream. I also wasn't i...
Sunday, August 9, 2009

Asian-Style Cole Slaw

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This is a light, delicious, and somewhat sweet version of cole slaw. My 8-year-old, who can't stand normal cole slaw, likes this versio...
3 comments:
Saturday, August 8, 2009

Thai Cucumber "Noodles"

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My 8-year-old suggested that we make cucumber noodles using the same technique that we use to make zucchini noodles, but eat them raw instea...
1 comment:

Barbecue Sauce

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We made the most delicious pulled pork and barbecued beef spare ribs last weekend. We are fortunate to have a built-in gigantic smoker tha...
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